- Heavy-weight, non-reactive 18/10 stainless cook pan works well on both conventional and induction stoves.
- Heat-efficient core distributes heat evenly so food won't burn or stick
- Insulated lid returns moisture to the center of the pot.
- Set stainless cook pot in elegant melamine serving holder to keep food hot for up to 2 hours.
- Melamine bowls are dishwasher and freezer safe.
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Jay Mark Pagurayan
Keeps Dinner Hot
In these times of energy conservation consciousness isn't it nice that Swiss engineers gave us this efficient stovetop to tabletop pan. Once you cook your meal in this beautifully-designed pot, you place it in the attractive thermal liner and cover it. This will keep your meal hot for hours with no energy consumption. We use ours for pre-cooked meals to take to pot-luck dinner parties and on picnics. It is attractive enough to bring to a formal dinner table. The basic pan is a well-crafted stainless steel pot that conducts heat evenly due to an aluminum sandwich at the base. What a way to save energy while eating well!