• One 13oz jar of Organic Valley Ghee, Clarified Butter
  • Grass fed from pasture-raised and hormone-free cows, no antibiotics
  • USDA Organic, gluten free, non-GMO, and Kosher with no artificial colors, preservatives, antibiotics, or synthetic hormones.
  • Clarified butter that's prized for its delicious flavor, nutritious omega-3s and CLA, and versatility in the kitchen
  • Excellent substitute for cooking oil or butter

Did the Whole 30 and, while I cursed every second of it bc my hubs lost 12 pounds and I lost NOTHING, I found Ghee. I am now in love. The aroma is amazing, the way is cooks is fabulous, it's just so much better than regular butter.

The jar arrived broken in my first shipment. The package contained two jars, each wrapped once in bubble wrap, with lots of room in the box to bump around. Amazon promptly refunded the money (you might have to start a chat for a reason other than a problem with this product, since the product is not eligible for return. I couldn't find the proper means to report the problem, but the chat worked) and I ordered again. The second shipment was packaged much better and there was no damage. I love cooking with my cast iron skillets, and this product makes a great sear without burning. When paying so much for nice steaks or scallops, why let burning butter or low smoke point oil ruin the meal? I have not been able to find ghee at a convenient store, and I was thrilled to find one so good for you on amazon. I plan to stick with this brand.

This is a good quality product, but after I bought this on Amazon, I found it at Fresh Thyme market for almost half the price!

I try to adhere to a 'Paleo' diet, which disallows dairy products. Although this is not quite strict Paleo, it is close and I allow myself this dispensation. We (my wife and I) use Ghee in place of standard butter and it works great. Use it pretty much just as you would butter. It is harder than butter, so allow for that if you are looking for a spread. But we primarily use it to cook with, so there is no challenge there. It has a pleasant, mild, buttery taste ... as you would expect since it is a type of clarified butter. Clarified butter and ghee are not quite the same. Ghee is cooked longer than clarified butter, which removes all the moisture. The milk solids are then browned (caramelized) in the fat before straining out. This provides an aromatic, rich nutty taste. Ghee has a longer shelf life than clarified butter, both refrigerated and at room temperature. We find this product very tasty and useful.

Best butter I have ever encountered! I use this butter for my golden milk which is tiñeron milk so that my body can absorb the ingredients better. My stomach doesn’t like coconut oil but really like ghee :)

This was the first Ghee or clarified butter I'd ever tried, to my knowledge, and I have to say it's the most amazing stuff to cook with. I saute a large batch fresh organic vegetables in it every week, using my large cast iron skillet, and the flavor it imparts is stupendous! Just a touch of celtic sea salt and a few tablespoons of this make the veggies something my whole family craves. Bonus: it's a healthy oil for us! You can also use some on a spoon as a chaser to fermented cod liver oil to get the maximum benefits. Look up the work of Weston A. Price for more information on that preventative, but even if you don't, you'll absolutely love this for cooking and in recipes. I also LOVE that it doesn't have to be refrigerated, so it sits in the cabinet, happily, with the salt and olive oil, not taking up precious refrigerator space. It's delicious, and it's NON-GMO!! In this day & age, where so much GMO corn, soy, canola & other foods are genetically modified, and I'm trying to outrun them, this is such a relief to find. No hormones, no antibiotics & no GMOS! Fantastic!

Great alternative to using whole butter--excellent flavor-will be continuing to purchase. Will continue to search to find a better price in stores vs Amazon.

This is my favorite brand of ghee, and I've tried many. This brand is solid in the jar but melts easily with heat. It is absolutely delicious and makes vegetables taste out of this world. It is also perfect for curing spices for Indian and SE Asian dishes. A dollop in a mug of hot milk (with a bit of honey) gives that drink an exquisite flavor. I highly recommend it.

This is the second brand of ghee that I have tried and I like this one far and away above the other one (Nanak Pure Desi Ghee). This one doesn't separate and has a smooth creamy consistency, whileas the other one is more gritty and the flavor is not nice just straight out of the jar. Purity Farm has me eating it straight out of the jar and it smells just heavenly. I am very pleased with this product and would definitely buy it again. I especially like that it is casein-free as I have a dairy intolerance so even the small amounts of milk protein in regular butter might be an issue, but with this ghee I don't have to worry about it. *update* It is now a few months since I started ordering this and I have started ordering two jars at a time to make sure that I'm never without. I have confirmed that regular butter DOES cause me issues but ghee is perfectly fine due to being casein-free. I read that ghee is also an ayurvedic remedy for many things and is supposed to be healing for leaky-gut syndrome. I also have to say that it makes a FANTASTIC moisturizer for the face! I have ultra ultra sensitive skin that just cannot handle the slightest amount of chemicals on it. I thought to myself one day to try ghee as a facial moisturizer as I desperately needed it. I put it on, thinking that I might get red from it or break out as I have from every other moisturizer attempt and... no reaction! Best of all, my dry, scaly patch on my face is now soft and smooth after only two applications! I've had that scaly patch for months! I am so excited about this find since most of the time I cannot do any topicals at all, but my skin just loved the ghee and drank it up. A little goes a long way, so if you do this, a pea-sized amount is plenty for a large area. Rub in gently but if your skin is dry it will soak up quickly leaving you feeling soft but not oily if you put on just a little bit at a time. You can always put more as needed, so don't overdo at the beginning.

My husband is on the Keto diet and we have purchased several of these, both in store and on Amazon. It cooks well and goes with anything that regular butter would go with. We love it!