- Robust blend of spices, garlic, lemon and cedar smoke flavor
- No MSG added *
- Made with McCormick spices
- Bay spice is an ideal rub for salmon and other seafood
- PREP TIP: For the avid griller, the 23 oz. size will keep you cooking. Just let the grill go to work
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Emmie Lou
A flavorful blend.
I love this blend because, unlike most seasoning blends, this is not loaded with black pepper....none here. It is my "go to" seasoning for everything
Linda Briere
It's best when used with wine instead of water (red wine ...
Delicious on chicken, fish, shrimp, pork and vegetables! It's best when used with wine instead of water (red wine gives an even better-tasting glaze). I have used multiple vinegars interchangeably without much of a difference in taste. I prefer to use white wine with white vinegar or red wine with red wine vinegar or apple cider vinegar. But any combination is very good!
Janie Riddle
Delicious! Same as the discontinued Cedar Plank Salmon Seasoning
Appears to be and tastes the same as the discontinued Cedar Plank Salmon Seasoning. That same slightly smoky herb taste that satisfies some ancient urge.
Marvin Lidel ObeƱita
Salmon Seasoning
Could not find in the store [any size] I bought 2. This is the best seasoning for Salmon & fish I have ever tried!! You will not be disappointed with this seasoning. This was previously named [Salmon Seasoning]. Hope this helps you who have been looking for it as I was!!!
Gabrichidze Nodar
great flavor
we love this on ribs, steaks , pork chops, not too heavy just enough flavor to kick up the taste. i dont drink (not a moral decision i dislike the taste of hard liquor) so the bourbon is not strong enough to make me cringe.
Paula N Moore
GOOD STUFF MAYNARD
Great on fish. I added chile or chipolte to give it some bite. But I am in New Mexico and we roll like that. We are experimenting on other foods because it is not too salty with really good flavor. .
Ethan Belgard
Lost count how many times I bought from Amazon
Amazon only place where this seasoning is sold in such a large amount. Rarely and if Lucky do I find only the small packets in supermarkets. This season is great for chicken kabobs (pinchos), fish(bacalaitos) and especially pork(pernil or cuban sandwiches). This is the dry seasoning version of mojo marinade sauce. Mmm mmm.
Kathleen Mccarthy
I will definitely be buying this again.
A number of years ago while at a large home show, we came across a vendor who sold home made spice blends. They had sample dips, soups, and other foods so that we could actually taste some of them. We bought a few, including a mesquite blend. Each year we went back to the vendor's booth at the show and bought some spice blends and always the mesquite. The vendor quit going to the home shows but sold some of the blends online, where we purchased for a couple more years. They are no longer being sold online so I started searching for a mesquite blend. I found Grill Mates Mesquite Seasoning by McCormick and thought I would give it a try. It has a slightly different taste than our previous mesquite blend, but it is very good. The McCormick seasoning has a bold flavor of pepper, garlic, onion, and salt. The mesquite flavor is noticeable without being overpowering. Hubby has been using it on various types of meat on the grill. I'm going to try it in a dip and on some grilled veggies next. The mesquite seasoning that I bought was the 24 oz. size, which is quite big for seasoning. But at the rate we are using it, I will soon be needing more. I will definitely be buying this again.
Daveo Wilko
Great on Hamburgers, Steak and Pork
I'm not quite sure what is about this seasoning that makes it so good, but it has quickly become one of my favorites. Not only is this seasoning great on Hamburgers (as the name would suggest) it is also really good on steak and pork. Was also very pleased to see that Amazon had a larger container for sale; the small shakers at supermarket are just too small.
Bianca van Boven
Delicious addition to rice, etc.
wife here: This is so great. I make brown rice in the Instant Pot, (1 cup brown rice, 1 cup water: 20 minutes on high). When it is done. Mix a tsp or 2 of this with the rice and it is so tasty. Also great if you make your own oil / vinegar salad dressing.