- To make our Sweet Cinnamon chickpeas, we gently toss our roasted chickpeas in a freshly made blend of cinnamon, Madagascar vanilla, cane sugar and a little sea salt
- A perfect alternative to sugary cereal
- We love enjoying our Sweet Cinnamon chickpeas as a simple snack anytime we get that sweet craving but still want our plant protein
- Sweet Cinnamon is also excellent on yogurt, or mixed in with apples, grapes, and bananas to add some protein crunch to a fruit salad
- Always, high in plant protein and fiber, gluten-free, vegan, non-GMO and Kosher
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Janie Riddle
Toddler twins say thumbs up
Delicious. Big hit with myself and my two year old nephews (with supervision as potential chocking hazard maybe)
Yolanda Renee Small
Mild taste but good
Not an overly strong flavor but still good
Nanagurup P. Yrol
Five Stars
Yummy--hulps curb my potato chip cravings!
Jacquelyn Blankenship
I love them!
Crunchy and tasty. I love them!
Serge Nekipelov
Tasty and Healthy!!
Very delicious and good for you!!!! I love them!!
Amy Jenkins
Five Stars
Great snack
Rachel McGlenister
Taste Great!
Taste Great!
Sanam Samiullah
Crunchy little gems!
Love these crunchy little gems! A good sized serving makes an excellent sweet snack, with a reasonable number of calories and without too much sugar. I've tried all the flavors and I think the cinnamon is my favorite, but they're all tasty!