- √ HEALTHY - TeamFar baking pan is made of premium18/0 stainless steel without any chemical materials, Help you get rid of toxic aluminum pans
- √ CRAFTED - Our stainless steel baking sheet has superior mirror finish to reduce the risk of food sticking, Smooth roll edges make it comfortable to hold and transfer
- √ EASY CLEAN - Deep full sides all around prevent food juice from flowing everywhere to keep your oven neat, Cleaning is a breeze and dishwasher safe
- √ DURABLE - Our baking tray is solid constructed with proper weight, Feel sturdy when holding in hands, Rust free and durable for a long service time
- √ MULITI USE - Set of 2, Both measured 16 x 12 x 1 inch, Meet most of your daily baking or roasting needs, Also good to be used as serving tray, cookie sheet and etc.
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Carmelita Russiana-Catubig Lisondra
High quality & nice looking
Super nice and shiny, 5 starts quality. I have bought different types baking pans, this is the best. The picture was taken after using, still shiny!
Elizabeth Hocog
Great stainless steel baking sheets!
I love these baking sheets! We use them for so much stuff! They do warp some when in the oven but as soon as they cool off they return to normal. No harm done! We have used them for over a month and they are holding up beautifully! Highly recommend!
Renee Garcia
A value purchase for all the baking you will probably be doing.
I've used this for a few months now and i love it. I use it for all my baking needs. What I love most about it is that it is stainless steel and I don't have to worry about it rusting like my old aluminum ones did. A little pricey, but it was worth it.
Shannon Kilfoil-Russo
Good quality and very nice finish!
I use these pans for roasting potatoes and veggies. Since I line them carefully with parchment paper, I don't know how easily they clean up from food. I just washed them before using and so far I've not had to wash them again. I rinse them with hot water and dry immediately, but even that isn't needed when lined properly to keep food from touching the pans. As others have noted, they do pop once in the hot oven, but in my case, not to any extent that it's a bother - even in a 425 degree oven ;)
Nigel Gorbunow
Beyond Impressed!
These baking sheets are amazing. Exceptionally high quality. They don’t bend at all when I am taking them in and out of the oven. Well worth the price.
Deigee Grandee
Won't be disappointed
Finally, I have found a product that really deserves a 5-star rating. I was tired of buying baking sheets from Sur la table and William Sonoma only to be frustrated with the cleanup and eventually looking years old after months of use. Teamfar stainless steel baking sheets are the very best of the best. On Christmas, we baked a spiral glazed ham with no foil underneath or non-stick spray used. The glaze baked on the sheet (to be expected) but after it soaked in hot water and soap for only a few minutes, it was a breeze wiping it clean and it was still shiny afterward.
Imran Barlass
I especially like that the bottom is perfectly flat so things don't ...
The trays are a lovely, heavy, but not too heavy weight. I use them for all sort of baking needs. I especially like that the bottom is perfectly flat so things don't burn and collect along the edges. Service was fast and they are all I hoped they would be. I bought 2 sets of 2.
Rosa Murphy
Great!
We are replacing old cookware, trying to reduce our exposure to non-stick coatings and aluminum. I knew I wanted 18/0 stainless steel and these are not beatable for the price. After using them for several weeks, I couldn’t be happier with my purchase. They are easy to clean and hard to mess up. No concerns about what utensils I use on them or how to wash them. Throw them in the dishwasher and they are sparkling clean again. I have experienced these pans warping (as other reviewers mention), but this isn’t a deal breaker for me. The ease of using them and the relative safety of stainless steel make these well worth the trade off.
Shelly Mae
VERY NICE
I bought these pans specifically for making Parkerhouse Rolls. i can prop the folds against the raised edge of the pan, and they can't pop open as they swell and bake. I have now found that these nesting pans are also very easy to store, fit nice in the dishwasher, and are sure easier to place in the oven than huge cookie sheets. I like that. And I REALLY like not having to use chemically coated aluminum. I find that stainless spreads heat and bakes just as evenly as aluminum.
Marissa Simons
How to keep these sheet pans nice
Before the holidays, I ordered two sets of these sheet pans because I do not want to have aluminum in contact with food I prepare. My cookie sheets had seen better days (I had originally used the cushion air ones made from aluminum). I ordered two sets of these because I wanted to make cookie baking faster. I could put two of these sheets in the oven, and then work on preparing two more sheets to put in when the first set finished baking. After reading through all the reviews on this item, I decided to order them, along with two sets of the Siasky COMINHKPR107797 Silicone Non Stick Baking Mats, 16” X 12”, Orange Red. My goad was to keep these sheet pans in good condition and have minimum washing. The silicone mats and these sheet pans work great together. My holiday cookies baked great on them. Initially, when you put these pans in a hot oven, they will make a popping sound, and turn up on one side, but this is not a deal breaker. They eventually straighten down when they get used to the oven temp. I am so happy with the duo of the sheet pans and the silicone mats, that I just ordered another set of these pans and the mats to use on savory items like vegetable and cuts of meat that need to be roasted in a pan with sides that are short so that your meat can roast correctly. These types of food give off moisture, and I am sure that it will at some time seep over the edge of the mat and reach the sheet pan. That's okay-I will clean them as best as I can, and I am sure these sheets that I am keeping for these types of food will discolor some. These two new sheet pans will be used exclusively for these applications, and I am find with some discoloration. I have very good quality cookware and a well stocked kitchen, so I am very choosey about what I use. The quality of these pans is great. Hope this helps someone make their final decision about whether to try these.