Features:

  • 0 - 28% measuring range with 0.2% division and ±0.2% accuracy
  • Checks the Salt Concentration in a Brine Solution for Curing Salmon, etc.
  • Check the level of salt in brine and test the concentration of prepared food solution, mainly use in food industry like seafood curing food, pickles, mango, etc.
  • Made with highest and finest quality of ALUMINUM & rubber and has automatic temperature compensation (ATC) that automatically corrects readings from temperature variations
  • Easy calibration, just a fresh water and the included mini screwdriver